Ball Park Three Meat Franks, 2 oz.
Ball Park
- Barcode
- 10054500167203
- Quantity
- 10 LBR
- Serving
- 57.0
English
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296 kcal
Energy / 100 g
10.53 g
Protein / 100 g
1.75 g
Carbs / 100 g
27.4 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 296 kcal / 1238 kJ |
| Macronutrients | |
|---|---|
| Protein | 10.53 g |
| Carbohydrates | 1.75 g |
| Fat | 27.4 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Fats | |
| Saturated fat | 10.5 g |
| Trans fat | 0 g |
| Cholesterol | 79 mg |
| Minerals | |
| Sodium | 912 mg |
| Salt | 2.28 g |
| Calcium | 80 mg |
| Iron | 1.4 mg |
| Potassium | 390 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Mechanically Separated Turkey, Meat Ingredients (Pork, Beef), Water, Contains 2% or less: Salt, Sorbitol, Hydrolyzed Beef Stock, Potassium Lactate, Sodium Phosphate, Natural Flavor, Sodium Diacetate, Ascorbic Acid (Vitamin C), Sodium Nitrite, Paprika Extract.
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Source: USDA FoodData Central (public domain). USDA FoodData Central