Pâtes de lentilles Biologiques
felicia
- Barcode
- 0813616020412
- Serving
- 85g
Français
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341 kcal
Energy / 100 g
25.88 g
Protein / 100 g
64.71 g
Carbs / 100 g
1.77 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 341 kcal / 1699 kJ |
| Macronutrients | |
|---|---|
| Protein | 25.88 g |
| Carbohydrates | 64.71 g |
| Fat | 1.77 g |
| Sugars | 2.35 g |
| Fiber | 11.77 g |
| Alcohol | 0 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 0.35 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 0 mg |
| Salt | 0 g |
| Calcium | 23.53 mg |
| Iron | 5.29 mg |
| Potassium | 882 mg |
| Magnesium | 74 mg |
| Zinc | 3.9 mg |
| Phosphorus | 330 mg |
| Manganese | 1.2 mg |
| Copper | 0.82 mg |
| Vitamins | |
| Vitamin C | 0.5 mg |
| Vitamin B6 | 0.41 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
farine de lentille rouge
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL