CHICKEN & VEGETABLE STEAMED SOUP DUMPLINGS, CHICKEN & VEGETABLE
GREAT VALUE
- Barcode
- 078742333090
- Serving
- 170.0
English
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129 kcal
Energy / 100 g
8.24 g
Protein / 100 g
17.06 g
Carbs / 100 g
2.94 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 129 kcal / 540 kJ |
| Macronutrients | |
|---|---|
| Protein | 8.24 g |
| Carbohydrates | 17.06 g |
| Fat | 2.94 g |
| Sugars | 1.18 g |
| Fiber | 0.6 g |
| Fats | |
| Saturated fat | 0.88 g |
| Trans fat | 0 g |
| Cholesterol | 24 mg |
| Minerals | |
| Sodium | 424 mg |
| Salt | 1.06 g |
| Calcium | 12 mg |
| Iron | 0.59 mg |
| Potassium | 24 mg |
| Vitamins | |
| Vitamin D | 0 IU |
| Other | |
| Added sugars | 0.6 g |
Ingredients
FILLING: CHICKEN, SOUP BASE (WATER, GELATIN, AUTOLYZED YEAST EXTRACT, YEAST EXTRACT, SALT), ONION, CABBAGE, SOY SAUCE (WATER, SOYBEAN, WHEAT, SALT), COOKING RICE WINE (WATER, ALCOHOL, SALT), GARLIC, SUGAR, SALT, SODIUM PHOSPHATE, YEAST EXTRACT. DOUGH: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, POTATO STARCH, SALT, SOYBEAN OIL.
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Source: USDA FoodData Central (public domain). USDA FoodData Central