FISH & SEAFOOD SEASONING GRINDER, FISH & SEAFOOD
HY-VEE
- Barcode
- 075450138917
- Serving
- 1.0
English
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0 kcal
Energy / 100 g
0 g
Protein / 100 g
0 g
Carbs / 100 g
0 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 0 kcal / 0 kJ |
| Macronutrients | |
|---|---|
| Protein | 0 g |
| Carbohydrates | 0 g |
| Fat | 0 g |
| Minerals | |
| Sodium | 18000 mg |
| Salt | 45 g |
Ingredients
SEA SALT, SPICES (CHILI PEPPER, CELERY, RED PEPPER, BLACK PEPPER, WHITE PEPPER, BAY, THYME, OREGANO, BASIL), DEHYDRATED GARLIC AND ONION, PAPRIKA, CALCIUM SILICATE ADDED TO PREVENT CAKING.
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AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
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McCormick & Company, Inc.
Source: USDA FoodData Central (public domain). USDA FoodData Central