Organic Plant-Based Protein

Organic Plant-Based Protein Sport

Garden of Life

Barcode
0658010119436
Quantity
19 x 45 g
Serving
2 scoop (45 g)
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378 kcal

Energy / 100 g

66.67 g

Protein / 100 g

15.56 g

Carbs / 100 g

6.67 g

Fat / 100 g

Nutrition — per 100 g

Energy 378 kcal / 1698 kJ
Macronutrients
Protein 66.67 g
Carbohydrates 15.56 g
Fat 6.67 g
Sugars 0 g
Fiber 6.67 g
Starch 0 g
Fats
Saturated fat 1.11 g
Monounsaturated fat 2.22 g
Polyunsaturated fat 2.22 g
Minerals
Sodium 1022 mg
Salt 2.56 g
Calcium 178 mg
Iron 33.11 mg
Potassium 889 mg
Other
Added sugars 0 g

Ingredients

Potassium Phosphorus Magnesium Zinc Selenium Manganese Molybdenum Not a significant source of Vitamin D. 200 mg 201 mg 20 mg 2.5 mg 13.5 mcg 0.6 mg 25.5 mcg 4% 15% 4% 20% 25% 25% 60% 400 mg 402 mg 40 mg 5 mg 27 mcg 1.1 mg 51 mcg *The % Daily Value (DV) tells you how much a nutrient in a serving of f contributes to a daily diet. 2,000 calories a day is used for general nut INGREDIENTS: Organic Performance Protein Blend: Organic Pea Protein, Organic Sprouted Navy Bean, Organic Sprouted Lentil Bean, Organic Sprouted Garbanzo Bean, Organic Cranberry Protein (seed) 2 Billion CFU Bifidobacterium lactis Bl-04 (at the time of expiration). Organic Flavor Blend: Organic Vanilla Flavors, Organic Stevia Extract (leaf), Sea Salt Organic Recovery Blend: Organic Apple (fruit pulp), Organic Tart Cherry (fruit), Organic Turmeric (root), Organic Blueberry (fruit), Organic Lycium barbarum L. (Goji Berry fruit) FL Gree

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL