Nutri-Score B
Pain campagnard nature

Pain campagnard nature

Celiane

Barcode
06138018
Quantity
260 g
Français

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222 kcal

Energy / 100 g

4.98 g

Protein / 100 g

36 g

Carbs / 100 g

5.6 g

Fat / 100 g

Nutrition — per 100 g

Energy 222 kcal / 933 kJ
Macronutrients
Protein 4.98 g
Carbohydrates 36 g
Fat 5.6 g
Sugars 0 g
Fiber 4.5 g
Alcohol 0 g
Starch 34.37 g
Polyols 0 g
Fats
Saturated fat 0.6 g
Cholesterol 0 mg
Minerals
Sodium 400 mg
Salt 1 g
Calcium 6.2 mg
Iron 0.18 mg
Potassium 5.04 mg
Magnesium 3.09 mg
Zinc 0.13 mg
Phosphorus 24.57 mg
Manganese 0.22 mg
Copper 0.03 mg
Selenium 2.03 µg
Iodine 0.9 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0 mg
Vitamin D 0.35 IU
Vitamin E 3.4 mg
Vitamin B1 (thiamin) 0 mg
Vitamin B2 (riboflavin) 0 mg
Vitamin B6 0.01 mg
Vitamin B9 (folate) 0.82 µg
Vitamin B12 0 µg
Niacin (B3) 0.04 mg
Pantothenic acid (B5) 0.01 mg
Other
Added sugars 0 g

Ingredients

Eau, Amidon de maïs, Amidon de manioc, Huile de tournesol, Amidon de pomme de terre, Fibre de psyllium, Farine de riz, Farine de maïs, Farine de sarrasin, Sucre, humectant : glycérol, Levure de boulangerie, Poudre de blanc d'oeuf, Épaississants : gomme xanthane et hydroxypropylméthylcellulose, Fibre de bambou, Jus de citron, Sel marin, Dextrose (maïs), Conservateur : propionate de calcium.

Allergens

œufs
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL