MELT AWAY CHEESE FLAVOR CHEESE MELTEEZ CORN BASED SNACK, MELT AWAY CHEESE
UTZ
- Barcode
- 041780352323
- Quantity
- 7.5 OZ/212.6 g
- Serving
- 28.0
English
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571 kcal
Energy / 100 g
3.57 g
Protein / 100 g
53.57 g
Carbs / 100 g
39.29 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 571 kcal / 2389 kJ |
| Macronutrients | |
|---|---|
| Protein | 3.57 g |
| Carbohydrates | 53.57 g |
| Fat | 39.29 g |
| Sugars | 3.57 g |
| Fiber | 3.6 g |
| Fats | |
| Saturated fat | 5.36 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 929 mg |
| Salt | 2.32 g |
| Calcium | 71 mg |
| Iron | 0.36 mg |
| Potassium | 179 mg |
| Vitamins | |
| Vitamin D | 0 IU |
Ingredients
CORN MEAL, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA OIL, CORN OIL, COTTONSEED OIL, SAFFLOWER OIL, SOYBEAN OIL AND/OR SUNFLOWER OIL), MALTODEXTRIN, WHEY, SALT, YELLOW 6, YELLOW 5, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES), NATURAL AND ARTIFICIAL FLAVORS, REDUCED LACTOSE WHEY. DISODIUM PHOSPHATE, NATURAL BLUE CHEESE FLAVOR, PARMESAN CHEESE (CULTURED MILK, SALT, ENZYMES), CITRIC ACID, LACTIC ACID, DISODIUM INOSINATE, DISODIUM GUANYLATE.
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AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
Source: USDA FoodData Central (public domain). USDA FoodData Central