QUICHE LORRAINE A CLASSIC, PREPARED WITH WHOLE EGGS, SWISS CHEESE & SAVORY BACON, QUICHE LORRAINE
Wakefern Food Corporation
- Barcode
- 041190468034
- Serving
- 113.0
English
Something off in this translation?
363 kcal
Energy / 100 g
8.85 g
Protein / 100 g
17.7 g
Carbs / 100 g
28.32 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 363 kcal / 1519 kJ |
| Macronutrients | |
|---|---|
| Protein | 8.85 g |
| Carbohydrates | 17.7 g |
| Fat | 28.32 g |
| Sugars | 2.65 g |
| Fats | |
| Saturated fat | 7.96 g |
| Trans fat | 0 g |
| Cholesterol | 49 mg |
| Minerals | |
| Sodium | 451 mg |
| Salt | 1.13 g |
| Calcium | 35 mg |
| Iron | 1.77 mg |
| Potassium | 35 mg |
| Other | |
| Added sugars | 0.9 g |
Ingredients
PIE SHELL (WHEAT FLOUR, VEGETABLE OIL [PALM AND/OR SOYBEAN OIL], WATER, WHOLE WHEAT/GRAHAM FLOUR, PALM KERNEL OIL, CONTAINS LESS THAN 2% OF THE FOLLOWING: DEXTROSE, SALT, HONEY, MOLASSES, MONO AND DIGLYCERIDES, POTASSIUM SORBATE [PRESERVATIVE]), EGGS, MAYONNAISE (SOYBEAN OIL, DISTILLED VINEGAR, WATER, EGG YOLK, WHOLE EGG, CONTAINS LESS THAN 2% OF SALT, SUGAR, LEMON JUICE CONCENTRATE, NATURAL FLAVOR, OLEORESIN PAPRIKA [FOR COLOR], CALCIUM DISODIUM EDTA [TO PROTECT FLAVOR]), WATER, SWISS CHEESE ([PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES], POWDERED CELLULOSE [TO PREVENT CAKING]), BACON (PORK, WATER, SALT, SUGAR, CULTURED CELERY POWDER, NATURAL FLAVOR [WATER, NATURAL FLAVORS]), CONTAINS LESS THAN 2% OF FOOD STARCH MODIFIED, NISIN PREPARATION, NATURAL FLAVOR, ONIONS, POWDERED MILK, SALT, PEPPER SAUCE (DISTILLED VINEGAR, RED PEPPER, SALT).
Get this product via the API
curl "https://foodbase.dev/v1/foods/009c427b-8f73-b497-4428-383f9c7889de" \
-H "X-API-Key: YOUR_API_KEY"
Get a free API key
Open the docs ↗
AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
Source: USDA FoodData Central (public domain). USDA FoodData Central