677 kcal

Energy / 100 g

1 g

Protein / 100 g

3.5 g

Carbs / 100 g

73.2 g

Fat / 100 g

Nutrition — per 100 g

Energy 677 kcal / 2785 kJ
Macronutrients
Protein 1 g
Carbohydrates 3.5 g
Fat 73.2 g
Sugars 1 g
Fiber 0 g
Alcohol 0 g
Starch 0 g
Polyols 0 g
Fats
Saturated fat 5.2 g
Monounsaturated fat 46.4 g
Polyunsaturated fat 21.2 g
Cholesterol 31.84 mg
Minerals
Sodium 360 mg
Salt 0.9 g
Calcium 8.18 mg
Iron 0.18 mg
Potassium 12.37 mg
Magnesium 1.44 mg
Zinc 0.1 mg
Phosphorus 16.67 mg
Manganese 0.01 mg
Copper 0.01 mg
Selenium 4.1 µg
Iodine 10.09 µg
Vitamins
Vitamin A 48.49 IU
Vitamin C 7570 mg
Vitamin D 6.02 IU
Vitamin E 21.72 mg
Vitamin B1 (thiamin) 0.01 mg
Vitamin B2 (riboflavin) 0.04 mg
Vitamin B6 0.01 mg
Vitamin B9 (folate) 2.75 µg
Vitamin B12 0.12 µg
Niacin (B3) 0.01 mg
Pantothenic acid (B5) 0.13 mg
Other
Added sugars 0.5 g

Ingredients

Rapeseed Oil (78%), Water, Free Range Pasteurised Egg (8%), Spirit Vinegar, Sugar, Salt, Concentrated Lemon Juice, Stabiliser: Xanthan Gum; Flavouring (Mustard).

Allergens

Eggs Mustard
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL