Yorkshire Puddings
Sainsbury's
- Barcode
- 01692303
- Quantity
- 12, 220g
- Serving
- 1 Yorkshire Pudding (19 g)
264 kcal
Energy / 100 g
7.8 g
Protein / 100 g
37.4 g
Carbs / 100 g
8.6 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 264 kcal / 1111 kJ |
| Macronutrients | |
|---|---|
| Protein | 7.8 g |
| Carbohydrates | 37.4 g |
| Fat | 8.6 g |
| Sugars | 2.5 g |
| Fiber | 3.1 g |
| Alcohol | 0 g |
| Starch | 33.89 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 0.6 g |
| Monounsaturated fat | 5.3 g |
| Polyunsaturated fat | 2.3 g |
| Cholesterol | 85.46 mg |
| Minerals | |
| Sodium | 181 mg |
| Salt | 0.45 g |
| Calcium | 49.86 mg |
| Iron | 1.68 mg |
| Potassium | 229 mg |
| Magnesium | 46.85 mg |
| Zinc | 1.37 mg |
| Phosphorus | 184 mg |
| Manganese | 1.27 mg |
| Copper | 0.18 mg |
| Selenium | 6.98 µg |
| Iodine | 35.42 µg |
| Vitamins | |
| Vitamin A | 130 IU |
| Vitamin C | 0.23 mg |
| Vitamin D | 19.1 IU |
| Vitamin E | 1.5 mg |
| Vitamin B1 (thiamin) | 0.17 mg |
| Vitamin B2 (riboflavin) | 0.17 mg |
| Vitamin B6 | 0.1 mg |
| Vitamin B9 (folate) | 23.04 µg |
| Vitamin B12 | 0.37 µg |
| Niacin (B3) | 0.06 mg |
| Pantothenic acid (B5) | 0.68 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Whole Egg, Egg White, Water, Rapeseed Oil, Skimmed Cows' Milk Powder, Salt.
Allergens
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL