Ancient Grain Pave
Taste the Difference
- Barcode
- 01142976
- Quantity
- 400g
255 kcal
Energy / 100 g
9.6 g
Protein / 100 g
44.5 g
Carbs / 100 g
3.4 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 255 kcal / 1078 kJ |
| Macronutrients | |
|---|---|
| Protein | 9.6 g |
| Carbohydrates | 44.5 g |
| Fat | 3.4 g |
| Sugars | 2.3 g |
| Fiber | 4 g |
| Fats | |
| Saturated fat | 0.4 g |
| Minerals | |
| Sodium | 360 mg |
| Salt | 0.9 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Water, Seeds (10%) (Brown Linseed, Golden Linseed, Millet Seeds, Poppy Seeds), Spelt Flour (7%) (Wheat), Liquid Buckwheat Sourdough (6%) (Water, Buckwheat Flour, Yeast, Starter Culture, Salt), Rye Sourdough (6%) (Rye, Water, Wholemeal Rye Flour, Salt, Starter Culture), Rye Flour (3%), Wholemeal Spelt Flour (2%) (Wheat), Yeast, Salt, Malted Barley, Flour Treatment Agent: Ascorbic Acid; Rapeseed Oil. Allergy advice
Allergens
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AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL