Calabrese Salami & Marinated Peppers Thin Crust Pizza, Calabrese Salami & Marinated Peppers
PRIVATE SELECTION
- Barcode
- 011110036704
- Serving
- 130.0
Original
292 kcal
Energy / 100 g
12.31 g
Protein / 100 g
30.77 g
Carbs / 100 g
13.85 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 292 kcal / 1222 kJ |
| Macronutrients | |
|---|---|
| Protein | 12.31 g |
| Carbohydrates | 30.77 g |
| Fat | 13.85 g |
| Sugars | 4.62 g |
| Fiber | 3.1 g |
| Fats | |
| Saturated fat | 5.38 g |
| Trans fat | 0 g |
| Cholesterol | 27 mg |
| Minerals | |
| Sodium | 608 mg |
| Salt | 1.52 g |
| Calcium | 192 mg |
| Iron | 0.83 mg |
| Potassium | 177 mg |
| Vitamins | |
| Vitamin A | 77 IU |
| Vitamin C | 3.7 mg |
Ingredients
CRUST (WHEAT FLOUR, WATER, CANOLA OIL, WHEAT GERM FLOUR, SALT, NON FAT DRY MILK, YEAST, DEXTROSE), LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, SALT, CHEESE CULTURES, ENZYMES), OLIVE OIL SAUCE (WATER, EXTRA VIRGIN OLIVE OIL, GRANA PADANO CHEESE [MILK, SALT, ANIMAL RENNET, EGG WHITE LYSOZYME {PRESERVATIVE}], CORN STARCH, SALT, GARLIC). CALABRESE SALAMI (PORK MEAT, PORK FAT, SALT, DEXTROSE, SPICES, GLUCOSE SYRUP, NATURAL FLAVORING, PAPRIKA EXTRACT [FOR COLOR], SODIUM ASCORBATE, SODIUM NITRITE (PRESERVATIVE), WOOD SMOKE), ARUGULA SAUCE (WATER, CANOLA OIL, PARSLEY, ARUGULA, OLIVE OIL, CORN STARCH, GARLIC, PEA STARCH, SALT), MARINATED RED BELL PEPPERS (PEPPERS, WATER, SUGAR. ACETIC ACID, SALT, ASCORBIC ACID, CITRIC ACID), GRANA PADANO CHEESE (MILK, SALT, ANIMAL RENNET, EGG WHITE LYSOZYME [PRESERVATIVE]). THYME.
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Source: USDA FoodData Central (public domain). USDA FoodData Central