34 kcal

Energy / 100 g

0.9 g

Protein / 100 g

6.2 g

Carbs / 100 g

0.5 g

Fat / 100 g

Nutrition — per 100 g

Energy 34 kcal / 144 kJ
Macronutrients
Protein 0.9 g
Carbohydrates 6.2 g
Fat 0.5 g
Sugars 4.1 g
Fiber 0.6 g
Alcohol 0 g
Starch 0.08 g
Polyols 0.02 g
Fats
Saturated fat 0.1 g
Cholesterol 0 mg
Minerals
Sodium 200 mg
Salt 0.5 g
Calcium 16.03 mg
Iron 0.3 mg
Potassium 182 mg
Magnesium 11.19 mg
Zinc 6162 mg
Phosphorus 18.9 mg
Manganese 4108 mg
Copper 3056 mg
Selenium 2.32 µg
Iodine 6.14 µg
Vitamins
Vitamin A 0 IU
Vitamin C 3.15 mg
Vitamin D 0.03 IU
Vitamin E 1.66 mg
Vitamin B1 (thiamin) 1873 mg
Vitamin B2 (riboflavin) 1886 mg
Vitamin B6 3803 mg
Vitamin B9 (folate) 15.92 µg
Vitamin B12 0 µg
Niacin (B3) 0.39 mg
Pantothenic acid (B5) 8130 mg
Other
Added sugars 2.55 g

Ingredients

Eau,Tomates (16 %), pâte de tomate • Carottes • Sucre • Concentré de tomates, huile de colza, basilic 1 %, huile d'olive vierge extra, sel, jus de citron, paprika moulu.

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL