Nutri-Score E
Fresh foods market, ice cream cake with broken cookie pieces

Fresh foods market, ice cream cake with broken cookie pieces

Fresh Foods Market

Barcode
0072036950482
Serving
0.167 CAKE (108 g)
Original
Original (en) 🇬🇧 English
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287 kcal

Energy / 100 g

2.78 g

Protein / 100 g

34.26 g

Carbs / 100 g

14.81 g

Fat / 100 g

Nutrition — per 100 g

Energy 287 kcal / 1201 kJ
Macronutrients
Protein 2.78 g
Carbohydrates 34.26 g
Fat 14.81 g
Sugars 26.85 g
Fiber 1.9 g
Fats
Saturated fat 10.19 g
Trans fat 0 g
Cholesterol 0.02 mg
Minerals
Sodium 0.12 mg
Salt 0 g
Calcium 0.07 mg
Iron 0 mg
Vitamins
Vitamin A 0 IU
Vitamin C 0 mg

Ingredients

Ice cream (cream, skim milk powder, whey powder, sucrose, corn syrup, stabilizer (mono & diglycerides, guar gum, locust bean gum, calcium sulfate, polysorbate 80, carrageenan), water), cookies 'n cream pieces (sugar, wheat flour, palm oil, cocoa processed with alkali, contains 2% or less of: high fructose corn syrup, chocolate liquor, salt, natural flavor, baking soda, soy lecithin), vanilla icing (sugar, vegetable shortening (partially hydrogenated palm kernel oil and/or soybean oil), water, corn syrup, dextrose, sodium caseinate, potassium sorbate (preservative), modified cellulose, polysorbate 60, artificial flavors, salt, sodium citrate, soy protein concentrate, mono & diglycerides, sodium benzoate (preservative), polyglycerol esters of fatty acids, soy lecithin, xanthan gum), dark chocolate coating (chocolate liquor (processed with alkali), sugar, coconut and soybean oils, soy lecithin, vanilla), oil blend (soybean oil, coconut oil, soy lecithin, vanillin), natural and artificial flavor.

Allergens

Gluten Milk Soy
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL