600 kcal

Energy / 100 g

26.67 g

Protein / 100 g

46.67 g

Fat / 100 g

Nutrition — per 100 g

Energy 600 kcal / 2510 kJ
Macronutrients
Protein 26.67 g
Fat 46.67 g
Sugars 6.67 g
Fiber 6.67 g
Alcohol 0 g
Starch 0 g
Polyols 0 g
Fats
Saturated fat 0.01 g
Trans fat 0 g
Monounsaturated fat 0 g
Polyunsaturated fat 0 g
Cholesterol 0 mg
Minerals
Sodium 0 mg
Salt 0 g
Calcium 66.67 mg
Iron 8.89 mg
Potassium 667 mg
Magnesium 0 mg
Zinc 0 mg
Phosphorus 0 mg
Manganese 0 mg
Copper 0 mg
Selenium 0 µg
Iodine 10 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0 mg
Vitamin D 0 IU
Vitamin E 0 mg
Vitamin B1 (thiamin) 0.43 mg
Vitamin B2 (riboflavin) 0.02 mg
Vitamin B6 0.4 mg
Vitamin B9 (folate) 89.3 µg
Vitamin B12 0 µg
Niacin (B3) 10.6 mg
Pantothenic acid (B5) 1.76 mg
Other
Added sugars 0 g

Ingredients

Arachides

Allergens

Peanuts
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL