Nutri-Score C
broth vegetable
Swanson
- Barcode
- 0051000198792
- Quantity
- 32 fl oz
- Serving
- 240 ml
English
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10 kcal
Energy / 100 g
0 g
Protein / 100 g
0.83 g
Carbs / 100 g
0 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 10 kcal / 41.8 kJ |
| Macronutrients | |
|---|---|
| Protein | 0 g |
| Carbohydrates | 0.83 g |
| Fat | 0 g |
| Sugars | 0.83 g |
| Fiber | 0 g |
| Fats | |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 0.33 mg |
| Salt | 0 g |
| Calcium | 0 mg |
| Iron | 0 mg |
| Potassium | 0.01 mg |
| Vitamins | |
| Vitamin D | 0 IU |
| Other | |
| Added sugars | 2 g |
Ingredients
Vegetable broth (water and the concentrated juices of carrot, celery, celeriac, onion, cabbage), contains less than 2% of: mirepoix (carrots, onions, celery), salt, cane sugar, carrot juice, yeast extract, tomato paste, natural flavoring, potato flour, dehydrated carrots.
Allergens
Celery
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AI
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A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL