Product 19, multi-vitamin & mineral cereal
- Barcode
- 0038000019128
- Serving
- 1 Cup (30 g)
Original
367 kcal
Energy / 100 g
10 g
Protein / 100 g
83.33 g
Carbs / 100 g
0 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 367 kcal / 1536 kJ |
| Macronutrients | |
|---|---|
| Protein | 10 g |
| Carbohydrates | 83.33 g |
| Fat | 0 g |
| Sugars | 13.33 g |
| Fiber | 3.3 g |
| Fats | |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Monounsaturated fat | 0 g |
| Polyunsaturated fat | 0 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 0.73 mg |
| Salt | 0 g |
| Calcium | 0 mg |
| Iron | 0.06 mg |
| Potassium | 0.18 mg |
| Magnesium | 0.04 mg |
| Zinc | 0.05 mg |
| Phosphorus | 0.09 mg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0.2 mg |
| Vitamin B1 (thiamin) | 0.01 mg |
| Vitamin B2 (riboflavin) | 0.01 mg |
| Vitamin B6 | 0.01 mg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0.07 mg |
| Pantothenic acid (B5) | 0.03 mg |
Ingredients
Milled corn, sugar, whole grain oat flour, wheat flour, rice, contains 2% or less of defatted wheat germ, salt, malt flavoring, annatto color, bht for freshness. vitamins and minerals: vitamin c (sodium ascorbate and ascorbic acid), vitamin a palmitate, niacinamide, zinc oxide, reduced iron, calcium pantothenate, vitamin b6 (pyridoxine hydrochloride), vitamin d, vitamin b1 (thiamin hydrochloride), vitamin b2 (riboflavin), vitamin e (alpha tocopherol acetate), folic acid, vitamin b12.
Allergens
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL