Salsa verde salmon with toasted almond pilaf and asparagus meal kit, salsa verde salmon
NOVA 4
- Barcode
- 0030034933975
- Serving
- 0.5 BOX (503 g)
English
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145 kcal
Energy / 100 g
8.35 g
Protein / 100 g
11.73 g
Carbs / 100 g
7.36 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 145 kcal / 607 kJ |
| Macronutrients | |
|---|---|
| Protein | 8.35 g |
| Carbohydrates | 11.73 g |
| Fat | 7.36 g |
| Sugars | 1.19 g |
| Fiber | 1.8 g |
| Fats | |
| Saturated fat | 1.19 g |
| Trans fat | 0 g |
| Cholesterol | 0.02 mg |
| Minerals | |
| Sodium | 0.14 mg |
| Salt | 0 g |
| Calcium | 0.03 mg |
| Iron | 0 mg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0.01 mg |
Ingredients
Atlantic salmon (color added from feed containing astaxanthin or canthaxanthin), basmati rice (water, organic basmati rice, organic sunflower oil), asparagus, lemon, almonds (almonds, canola and/or peanut and/or sunflower oil), capers (capers, water, salt, vinegar), red wine vinegar (sulfites), shallot, parsley.
Allergens
Fish Tree nuts Sulphites
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AI
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL