549 kcal

Energy / 100 g

7.6 g

Protein / 100 g

35.5 g

Carbs / 100 g

45.1 g

Fat / 100 g

Nutrition — per 100 g

Energy 549 kcal / 2475 kJ
Macronutrients
Protein 7.6 g
Carbohydrates 35.5 g
Fat 45.1 g
Sugars 0.7 g
Fiber 9.2 g
Fats
Saturated fat 26.9 g
Minerals
Sodium 0 mg
Salt 0 g
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL