Poivrons "Piquillo" farcis de cèpes et de champignons

Poivrons "Piquillo" farcis de cèpes et de champignons

La Fragua

NOVA 4
Barcode
8436006910609
Original
Original (fr) 🇫🇷 Français
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63 kcal

Energy / 100 g

2 g

Protein / 100 g

5.5 g

Carbs / 100 g

3.7 g

Fat / 100 g

Nutrition — per 100 g

Energy 63 kcal / 266 kJ
Macronutrients
Protein 2 g
Carbohydrates 5.5 g
Fat 3.7 g
Sugars 3 g
Fiber 0.2 g
Alcohol 0 g
Starch 0.11 g
Polyols 0.55 g
Fats
Saturated fat 0.7 g
Cholesterol 0.31 mg
Minerals
Sodium 360 mg
Salt 0.9 g
Calcium 21.86 mg
Iron 0.18 mg
Potassium 207 mg
Magnesium 9.32 mg
Zinc 0.2 mg
Phosphorus 36.19 mg
Manganese 0.07 mg
Copper 0.05 mg
Selenium 6.69 µg
Iodine 8.46 µg
Vitamins
Vitamin A 0.74 IU
Vitamin C 64.99 mg
Vitamin D 0.88 IU
Vitamin E 1.9 mg
Vitamin B1 (thiamin) 0.04 mg
Vitamin B2 (riboflavin) 0.11 mg
Vitamin B6 0.19 mg
Vitamin B9 (folate) 50.85 µg
Vitamin B12 0.06 µg
Niacin (B3) 0.63 mg
Pantothenic acid (B5) 0.31 mg
Other
Added sugars 0 g

Ingredients

poivrons "piquillo" (4-5), tomate, lait, oignon, cèpes et champignons (6%), farine de blé, huile de tournesol, vin blanc, sucre, huile d'olive, ail, sel, épaississant: amidon modifié de maïs, épices et acidifiant: acide citrique, 21% de cèpes et champignons dans la farce, A(érgenos: contiene leche y gluten. Allergènes: contient lait et gluten.

Allergens

Gluten Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL