Chocolate Plant-Based Frozen Dessert, Chocolate
RIPPLE
- Barcode
- 810029770019
- Serving
- 110.0
Original
227 kcal
Energy / 100 g
1.82 g
Protein / 100 g
26.36 g
Carbs / 100 g
12.73 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 227 kcal / 950 kJ |
| Macronutrients | |
|---|---|
| Protein | 1.82 g |
| Carbohydrates | 26.36 g |
| Fat | 12.73 g |
| Sugars | 18.18 g |
| Fiber | 1.8 g |
| Fats | |
| Saturated fat | 11.82 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 82 mg |
| Salt | 0.21 g |
| Calcium | 14 mg |
| Iron | 0.91 mg |
| Potassium | 205 mg |
| Vitamins | |
| Vitamin D | 0 IU |
| Other | |
| Added sugars | 18.2 g |
Ingredients
RIPPTEIN PEA BLEND (WATER, PEA PROTEIN), WATER, ORGANIC CANE SUGAR, COCONUT OIL, TAPIOCA SYRUP, ALKALIZED COCOA POWDER, CHICORY ROOT FIBER, CONTAINS 1% OR LESS OF SEA SALT, SUNFLOWER LECITHIN, DIPOTASSIUM PHOSPHATE, NATURAL FLAVORS, ACACIA GUM, LOCUST BEAN GUM, GUAR GUM.
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Source: USDA FoodData Central (public domain). USDA FoodData Central