Pain de mie sans gluten
Schär
- Barcode
- 8008698019399
Français
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255 kcal
Energy / 100 g
3.1 g
Protein / 100 g
45 g
Carbs / 100 g
5.6 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 255 kcal / 1075 kJ |
| Macronutrients | |
|---|---|
| Protein | 3.1 g |
| Carbohydrates | 45 g |
| Fat | 5.6 g |
| Sugars | 2.5 g |
| Fiber | 6.2 g |
| Fats | |
| Saturated fat | 0.8 g |
| Minerals | |
| Sodium | 470 mg |
| Salt | 1.18 g |
| Other | |
| Added sugars | 0 g |
Ingredients
amidon de maïs, levain 2( de riz, eau), eau, farine de millet 6%, fibre de pomme, huile de tournesc riz, amidon de riz, protéines de soja, épaississant: hydroxylpropylméth farine de quinoa sel, levure, citrate de calcium, mier, acide contenir des traces de lupin. SANS LACTOSE (lactose < 0,007g/1000). est
Allergens
May contain: Lupin
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL