Nutri-Score E
Chocolat Noir 70% Fleur de sel, Honduras

Chocolat Noir 70% Fleur de sel, Honduras

Coop Naturaplan

Barcode
7627534622732
Quantity
100g
Serving
20g
Français

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601 kcal

Energy / 100 g

6.1 g

Protein / 100 g

36 g

Carbs / 100 g

46 g

Fat / 100 g

Nutrition — per 100 g

Energy 601 kcal / 2492 kJ
Macronutrients
Protein 6.1 g
Carbohydrates 36 g
Fat 46 g
Sugars 29 g
Fiber 9.3 g
Fats
Saturated fat 28 g
Minerals
Sodium 160 mg
Salt 0.4 g
Other
Added sugars 14.7 g

Ingredients

Cacao en pâte (Honduras), sucre de canne brut (Paraguay), beurre de cacao, sel marin 0,4%, gousses de vanille.

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL