Nutri-Score D 
Pâte à pizza à l'huile d'olive
Herta
- Barcode
- 7613036291057
- Quantity
- 280 g
- Serving
- 70 g
Original
258 kcal
Energy / 100 g
8.1 g
Protein / 100 g
44 g
Carbs / 100 g
4.2 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 258 kcal / 1101 kJ |
| Macronutrients | |
|---|---|
| Protein | 8.1 g |
| Carbohydrates | 44 g |
| Fat | 4.2 g |
| Sugars | 1.5 g |
| Fiber | 2.7 g |
| Alcohol | 0.9 g |
| Starch | 39.12 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 0.6 g |
| Cholesterol | 0.03 mg |
| Minerals | |
| Sodium | 760 mg |
| Salt | 1.9 g |
| Calcium | 28.18 mg |
| Iron | 1.72 mg |
| Potassium | 301 mg |
| Magnesium | 57.78 mg |
| Zinc | 1.82 mg |
| Phosphorus | 220 mg |
| Manganese | 1.48 mg |
| Copper | 0.21 mg |
| Selenium | 7.61 µg |
| Iodine | 25.15 µg |
| Vitamins | |
| Vitamin C | 0.18 mg |
| Vitamin D | 3.89 IU |
| Vitamin E | 1.29 mg |
| Vitamin B1 (thiamin) | 1 mg |
| Vitamin B2 (riboflavin) | 7466 mg |
| Vitamin B6 | 0.13 mg |
| Vitamin B12 | 0.02 µg |
| Niacin (B3) | 1.35 mg |
| Pantothenic acid (B5) | 0.68 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Farine de _blé_, Eau, Huile d'olive (3,5%), Gluten de _blé_, Sel, Amidon de _blé_, Levain, Alcool, Levure.
Allergens
Gluten
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL