Slantshack Jerky, Beef Jerky, Vermont Maple Glaze & Garlic Powder
SLANTSHACK JERKY
- Barcode
- 689466490329
- Serving
- 28.0
Original
321 kcal
Energy / 100 g
50 g
Protein / 100 g
21.43 g
Carbs / 100 g
3.57 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 321 kcal / 1343 kJ |
| Macronutrients | |
|---|---|
| Protein | 50 g |
| Carbohydrates | 21.43 g |
| Fat | 3.57 g |
| Sugars | 14.29 g |
| Fiber | 0.9 g |
| Fats | |
| Saturated fat | 0.71 g |
| Trans fat | 0 g |
| Cholesterol | 143 mg |
| Minerals | |
| Sodium | 2464 mg |
| Salt | 6.16 g |
| Calcium | 71 mg |
| Iron | 6.43 mg |
| Vitamins | |
| Vitamin A | 357 IU |
| Vitamin C | 4.3 mg |
Ingredients
BEEF, SOY SAUCE (WATER, WHEAT, SOYBEANS, SALT), GARLIC POWDER, WHITE VINEGAR, 100% PURE MAPLE SYRUP, KETCHUP (TOMATO CONCENTRATE MADE FROM RED RIPE TOMATOES, DISTILLED VINEGAR, SUGAR, SALT, ONION POWDER, SPICES, NATURAL FLAVORING), BROWN SUGAR, WORCESTERSHIRE SAUCE (SPRING WATER, SORGHUM, APPLE CIDER VINEGAR, NATURALLY BREWED SOY SAUCE (SOY BEANS, WHEAT, SEA SALT, YEAST), TAMARIND, SPICES), TABASCO SAUCE (DISTILLED VINEGAR, RED PEPPER, SALT), WATER, ONION POWDER, HONEY, CUMIN, MOLASSES, LIQUID SMOKE
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Source: USDA FoodData Central (public domain). USDA FoodData Central