THE SOUP PROJECT, VEGETARIAN BISQUE, TOMATO, FETA
Kettle Cuisine, Inc.
- Barcode
- 667978757826
- Serving
- 245.0
English
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73 kcal
Energy / 100 g
1.63 g
Protein / 100 g
6.12 g
Carbs / 100 g
4.9 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 73 kcal / 305 kJ |
| Macronutrients | |
|---|---|
| Protein | 1.63 g |
| Carbohydrates | 6.12 g |
| Fat | 4.9 g |
| Sugars | 2.04 g |
| Fiber | 0.8 g |
| Fats | |
| Saturated fat | 2.04 g |
| Trans fat | 0 g |
| Cholesterol | 10 mg |
| Minerals | |
| Sodium | 163 mg |
| Salt | 0.41 g |
| Calcium | 24 mg |
| Iron | 0.44 mg |
| Vitamins | |
| Vitamin A | 306 IU |
| Vitamin C | 0.5 mg |
Ingredients
WATER, ORGANIC DICED TOMATOES IN JUICE (ORGANIC TOMATOES, ORGANIC TOMATO JUICE, SEA SALT, NATURALLY DERIVED CITRIC ACID, CALCIUM CHLORIDE), ORGANIC ONIONS, ORGANIC LIGHT CREAM, ORGANIC TOMATO PASTE (ORGANIC TOMATO PASTE, NATURALLY DERIVED CITRIC ACID), ORGANIC FETA CHEESE (PASTEURIZED ORGANIC MILK, PASTEURIZED ORGANIC SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), ORGANIC POWDERED CELLULOSE (TO PREVENT CAKING), ORGANIC CARROTS, ORGANIC SUNFLOWER OIL, ORGANIC RICE FLOUR, ORGANIC RICE STARCH, ORGANIC GARLIC, ORGANIC PARSLEY, ORGANIC SWEET CREAM BUTTER, SEA SALT, ORGANIC SPICES, ORGANIC BASIL.
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Source: USDA FoodData Central (public domain). USDA FoodData Central