Margarine-like, vegetable oil spread, 60% fat, tub, with salt
English
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533 kcal
Energy / 100 g
0.17 g
Protein / 100 g
0.86 g
Carbs / 100 g
59.81 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 533 kcal / 2230 kJ |
| Macronutrients | |
|---|---|
| Protein | 0.17 g |
| Carbohydrates | 0.86 g |
| Fat | 59.81 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Alcohol | 0 g |
| Fats | |
| Saturated fat | 12.09 g |
| Trans fat | 3.66 g |
| Monounsaturated fat | 19.35 g |
| Polyunsaturated fat | 26.48 g |
| Cholesterol | 1 mg |
| Minerals | |
| Sodium | 615 mg |
| Salt | 1.54 g |
| Calcium | 21 mg |
| Iron | 0 mg |
| Potassium | 30 mg |
| Magnesium | 2 mg |
| Zinc | 0 mg |
| Phosphorus | 16 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Vitamins | |
| Vitamin A | 3571 IU |
| Vitamin C | 0.1 mg |
| Vitamin D | 0 IU |
| Vitamin E | 21.12 mg |
| Vitamin B1 (thiamin) | 0.01 mg |
| Vitamin B2 (riboflavin) | 0.03 mg |
| Vitamin B6 | 3.75 mg |
| Vitamin B9 (folate) | 1 µg |
| Vitamin B12 | 10.8 µg |
| Niacin (B3) | 0.02 mg |
| Pantothenic acid (B5) | 0 mg |
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Source: USDA FoodData Central, SR Legacy (public domain). USDA FoodData Central