Nutri-Score C 
Fløjl
Castello
NOVA 3
Eco-Score D Cheese spreads Flavoured uncured soft cheese spreadable with around 30 40% fat Uncured soft cheese spreadable with around 25% fat
- Barcode
- 5711953177385
- Quantity
- 170 g
English
Something off in this translation?
356 kcal
Energy / 100 g
14 g
Protein / 100 g
0.5 g
Carbs / 100 g
33 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 356 kcal / 1490 kJ |
| Macronutrients | |
|---|---|
| Protein | 14 g |
| Carbohydrates | 0.5 g |
| Fat | 33 g |
| Sugars | 0.5 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 21 g |
| Minerals | |
| Sodium | 220 mg |
| Salt | 0.55 g |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin E | 0 mg |
| Vitamin B1 (thiamin) | 0 mg |
| Vitamin B2 (riboflavin) | 0 mg |
| Vitamin B6 | 0 mg |
| Vitamin B9 (folate) | 0 µg |
| Vitamin B12 | 0 µg |
| Other | |
| Added sugars | 0 g |
Ingredients
Ost 65% (90% Koryfé (hård modnet ost), 10% blød hvidskimmelost med rødkit), smør, vand, smeltesalt (E339ii), svampe ekstrakt, surhedsregulerende middel (citronsyre)
Ingredients aren't available in English for this product — showing the original.
Allergens
Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL