Nutri-Score A 
Atum com milho e feijão vermelho
Ramirez
- Barcode
- 5601010131927
- Quantity
- 120 g
Português
178 kcal
Energy / 100 g
13 g
Protein / 100 g
8.6 g
Carbs / 100 g
11 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 178 kcal / 745 kJ |
| Macronutrients | |
|---|---|
| Protein | 13 g |
| Carbohydrates | 8.6 g |
| Fat | 11 g |
| Sugars | 0.1 g |
| Fiber | 5 g |
| Fats | |
| Saturated fat | 1 g |
| Polyunsaturated fat | 1.6 g |
| Minerals | |
| Sodium | 400 mg |
| Salt | 1 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Atum _(peixe)_ (35%), molho (água, óleo de girassol, vinagre de álcool, sal, espessantes E410 e E412, especiarias: contém mostarda), feijão vermelho (16%), milho (11%), cebola, pimento vermelho.
Allergens
Fish Mustard
FOR DEVELOPERS
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AI analysis
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL