Nutri-Score B 
Atum com feijão frade
Ramirez
- Barcode
- 5601010131910
- Quantity
- 120 g
Português
162 kcal
Energy / 100 g
14 g
Protein / 100 g
6.4 g
Carbs / 100 g
11 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 162 kcal / 679 kJ |
| Macronutrients | |
|---|---|
| Protein | 14 g |
| Carbohydrates | 6.4 g |
| Fat | 11 g |
| Sugars | 1 g |
| Fiber | 2.4 g |
| Fats | |
| Saturated fat | 1 g |
| Polyunsaturated fat | 2.4 g |
| Minerals | |
| Sodium | 400 mg |
| Salt | 1 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Atum _(peixe)_ (35%), molho (água, óleo de girassol, vinagre de álcool, sal, espessantes E410 e E412, especiarias), feijão-frade (25%), cebola, pimento vermelho.
Allergens
Fish
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL