140 kcal

Energy / 100 g

12.7 g

Protein / 100 g

0.27 g

Carbs / 100 g

9.83 g

Fat / 100 g

Nutrition — per 100 g

Energy 140 kcal / 584 kJ
Macronutrients
Protein 12.7 g
Carbohydrates 0.27 g
Fat 9.83 g
Sugars 0.27 g
Fats
Saturated fat 2.64 g
Minerals
Sodium 310 mg
Salt 0.78 g
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL