6 involtini di salsiccia vegetariana
Linda McCartney
- Barcode
- 5056053307127
- Serving
- 2 sausage rolls (114 g)
Something off in this translation?
287 kcal
Energy / 100 g
10.97 g
Protein / 100 g
22.98 g
Carbs / 100 g
15.97 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 287 kcal / 1198 kJ |
| Macronutrients | |
|---|---|
| Protein | 10.97 g |
| Carbohydrates | 22.98 g |
| Fat | 15.97 g |
| Sugars | 2.11 g |
| Fiber | 3.77 g |
| Alcohol | 0 g |
| Starch | 29.75 g |
| Polyols | 0.01 g |
| Fats | |
| Saturated fat | 7.28 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 338 mg |
| Salt | 0.85 g |
| Calcium | 38.06 mg |
| Iron | 1.94 mg |
| Potassium | 354 mg |
| Magnesium | 62.3 mg |
| Zinc | 1.49 mg |
| Phosphorus | 177 mg |
| Manganese | 1.43 mg |
| Copper | 0.32 mg |
| Selenium | 5.64 µg |
| Iodine | 9.13 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0.37 mg |
| Vitamin D | 2.6 IU |
| Vitamin E | 1.68 mg |
| Vitamin B1 (thiamin) | 0.13 mg |
| Vitamin B2 (riboflavin) | 0 mg |
| Vitamin B6 | 0.11 mg |
| Vitamin B9 (folate) | 13.78 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0.03 mg |
| Pantothenic acid (B5) | 0.25 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Fortified WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), rehydrated textured SOYA protein (25%), water, palm oil, onion, flavouring, rapeseed oil, SOYA protein concentrate, salt, stabiliser: methyl cellulose; emulsifier: mono - and diglycerides of fatty acids.
Ingredients aren't available in Italiano for this product — showing the original.
Allergens
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL