Vegetarian vegetable lasagna
Tesco
- Barcode
- 5054269804850
- Serving
- 1 serving (100 g)
95 kcal
Energy / 100 g
3.9 g
Protein / 100 g
14.1 g
Carbs / 100 g
2.1 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 95 kcal / 399 kJ |
| Macronutrients | |
|---|---|
| Protein | 3.9 g |
| Carbohydrates | 14.1 g |
| Fat | 2.1 g |
| Sugars | 3 g |
| Fiber | 1.9 g |
| Fats | |
| Saturated fat | 1.2 g |
| Minerals | |
| Sodium | 197 mg |
| Salt | 0.49 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Water, Vegetables (16%), Lasagne Sheets, Tomato Purée, Tomato, Lentils, Whole Milk, Red Cheddar Cheese, Cornflour, Red Wine, Half Cream (Milk), Garlic Purée, Wheat Flour, White Wine, Basil, Yeast Extract, Cheddar Cheese (Milk), Oregano, Salt, Rosemary, Onion Powder, Paprika, Caramelised Sugar Syrup, Black Pepper, Thyme, Nutmeg, Wheat Gluten, White Pepper. Vegetables contain: Onion, Courgette, Carrot, Spinach. Lasagne Sheets contain: Durum Wheat Semolina, Water. Red Cheddar Cheese contains: Cheddar Cheese (Milk), Colour (Annatto). Wheat Flour contains: Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin.
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/4aaae49a-2aa5-7aee-0b14-e95614b0569c" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL