Nutri-Score C
Kimchi-Style Fermentiertes Bio-Kraut

Kimchi-Style Fermentiertes Bio-Kraut

Suur Kulturschock

Barcode
4260669270152
Quantity
240 g
Original
Original (de) 🇩🇪 Deutsch
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32 kcal

Energy / 100 g

1.4 g

Protein / 100 g

4.4 g

Carbs / 100 g

0.4 g

Fat / 100 g

Nutrition — per 100 g

Energy 32 kcal / 134 kJ
Macronutrients
Protein 1.4 g
Carbohydrates 4.4 g
Fat 0.4 g
Sugars 2.6 g
Fiber 3.1 g
Alcohol 0 g
Starch 0.26 g
Polyols 0.25 g
Fats
Saturated fat 0.1 g
Cholesterol 0 mg
Minerals
Sodium 776 mg
Salt 1.94 g
Calcium 45.79 mg
Iron 0.31 mg
Potassium 231 mg
Magnesium 11.2 mg
Zinc 0.17 mg
Phosphorus 30.98 mg
Manganese 0.17 mg
Copper 0.03 mg
Selenium 15.49 µg
Iodine 8.96 µg
Vitamins
Vitamin A 0.37 IU
Vitamin C 21.29 mg
Vitamin D 1.21 IU
Vitamin E 0.24 mg
Vitamin B1 (thiamin) 0.04 mg
Vitamin B2 (riboflavin) 0.01 mg
Vitamin B6 0.19 mg
Vitamin B9 (folate) 62.29 µg
Vitamin B12 0 µg
Niacin (B3) 0.24 mg
Pantothenic acid (B5) 0.18 mg
Other
Added sugars 0 g

Ingredients

Weißkohl*, Karotte*, Steinsalz, Zwiebel*, Knoblauch*, Paprika*, Ingwer*, Chili*, Paprika-Pulver*

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL