Nutri-Score E 
Salami danois pur porc fume aubois de hetre
Saint Alby
- Barcode
- 4056489751373
- Quantity
- 200 g
448 kcal
Energy / 100 g
16.3 g
Protein / 100 g
1 g
Carbs / 100 g
42 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 448 kcal / 1852 kJ |
| Macronutrients | |
|---|---|
| Protein | 16.3 g |
| Carbohydrates | 1 g |
| Fat | 42 g |
| Sugars | 0.5 g |
| Fiber | 0.5 g |
| Fats | |
| Saturated fat | 17 g |
| Minerals | |
| Sodium | 1360 mg |
| Salt | 3.4 g |
| Other | |
| Added sugars | 1.95 g |
Ingredients
viande de porc (Origine : Allemagne, Pays-Bas, Belgique, Danemark, Espagne), gras de porc (Origine : Allemagne, Pays-Bas, Belgique, Dane mark, Espagne), sel, colorant: rouge de betterave, dextrose, épices, sucre, acide ascorbique, nitrite de sodium, ferments, 100 g de salami sont élaborés à partir de 109 g de viande de porc, Traces éventuelles de moutarde,
Allergens
May contain: Mustard
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL