382 kcal

Energy / 100 g

15 g

Protein / 100 g

0.5 g

Carbs / 100 g

36 g

Fat / 100 g

Nutrition — per 100 g

Energy 382 kcal / 1600 kJ
Macronutrients
Protein 15 g
Carbohydrates 0.5 g
Fat 36 g
Sugars 0.5 g
Fiber 0.5 g
Fats
Saturated fat 13 g
Minerals
Sodium 520 mg
Salt 1.3 g
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL