Choco Leibniz fondente
Leibniz, Bahlsen
- Barcode
- 4017100291005
- Quantity
- 125g
- Serving
- 13.9 g
Something off in this translation?
498 kcal
Energy / 100 g
7.2 g
Protein / 100 g
58 g
Carbs / 100 g
25 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 498 kcal / 2081 kJ |
| Macronutrients | |
|---|---|
| Protein | 7.2 g |
| Carbohydrates | 58 g |
| Fat | 25 g |
| Sugars | 33 g |
| Fiber | 6 g |
| Alcohol | 0 g |
| Starch | 15.42 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 16 g |
| Cholesterol | 8.01 mg |
| Minerals | |
| Sodium | 208 mg |
| Salt | 0.52 g |
| Calcium | 8.9 mg |
| Iron | 0.6 mg |
| Potassium | 78.32 mg |
| Magnesium | 19.61 mg |
| Zinc | 0.5 mg |
| Phosphorus | 58.08 mg |
| Manganese | 0.57 mg |
| Copper | 0.08 mg |
| Selenium | 4.45 µg |
| Iodine | 2.76 µg |
| Vitamins | |
| Vitamin C | 0.07 mg |
| Vitamin E | 0.95 mg |
| Vitamin B1 (thiamin) | 0.07 mg |
| Vitamin B2 (riboflavin) | 0.01 mg |
| Vitamin B6 | 0.03 mg |
| Vitamin B9 (folate) | 6.79 µg |
| Niacin (B3) | 0.02 mg |
| Pantothenic acid (B5) | 0.13 mg |
| Other | |
| Added sugars | 33.3 g |
Ingredients
Zucchero, pasta di cacao, farina di FRUMENTO, burro di cacao, BURRO (3,7 %), sciroppo di glucosio, derivati del siero di LATTE, BURRO anidro, emulsionante: lecitine; LATTE intero in polvere, agenti lievitanti: carbonati di sodio, difosfati; sale, aromi, tuorlo d'UOVO in polvere, acidificante: acido citrico.
Allergens
May contain: Tree nuts
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL