Nutri-Score C 
Boudoir (30)
Biocoop
- Barcode
- 3760121212337
- Quantity
- 175 g
- Serving
- 6 g
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23 kcal
Energy / 100 g
0.5 g
Protein / 100 g
4.8 g
Carbs / 100 g
0.5 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 23 kcal / 1659 kJ |
| Macronutrients | |
|---|---|
| Protein | 0.5 g |
| Carbohydrates | 4.8 g |
| Fat | 0.5 g |
| Sugars | 3 g |
| Fiber | 0.5 g |
| Alcohol | 0 g |
| Starch | 27.28 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 0.5 g |
| Cholesterol | 15.92 mg |
| Minerals | |
| Sodium | 4 mg |
| Salt | 0.01 g |
| Calcium | 17.34 mg |
| Iron | 1.13 mg |
| Potassium | 141 mg |
| Magnesium | 34.85 mg |
| Zinc | 0.92 mg |
| Phosphorus | 109 mg |
| Manganese | 1.02 mg |
| Copper | 0.13 mg |
| Selenium | 7.15 µg |
| Iodine | 5.59 µg |
| Vitamins | |
| Vitamin A | 24.24 IU |
| Vitamin C | 0.12 mg |
| Vitamin D | 5.4 IU |
| Vitamin E | 0.42 mg |
| Vitamin B1 (thiamin) | 0.12 mg |
| Vitamin B2 (riboflavin) | 0.03 mg |
| Vitamin B6 | 0.06 mg |
| Vitamin B9 (folate) | 13.18 µg |
| Vitamin B12 | 0.06 µg |
| Niacin (B3) | 0.03 mg |
| Pantothenic acid (B5) | 0.28 mg |
| Other | |
| Added sugars | 50 g |
Ingredients
Sucre de canne roux* 50%, farine de blé T65* 46% (France), œufs entiers* 26% (France), poudre à lever : carbonates d'ammonium, acidifiant : acide citrique
Allergens
œufs gluten
May contain: Milk, Lait et produits en contenant y compris le lactose
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL