Nutri-Score A
Filets de maquereaux marinés au citron et au basilic

Filets de maquereaux marinés au citron et au basilic

Pointe de Penmarc'h

Barcode
3660902008091
Quantity
72 g égoutté
Original
Original (fr) 🇫🇷 Français
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203 kcal

Energy / 100 g

18 g

Protein / 100 g

1.3 g

Carbs / 100 g

14 g

Fat / 100 g

Nutrition — per 100 g

Energy 203 kcal / 846 kJ
Macronutrients
Protein 18 g
Carbohydrates 1.3 g
Fat 14 g
Sugars 0.8 g
Fiber 0.14 g
Alcohol 0.44 g
Starch 0.02 g
Polyols 0.01 g
Fats
Saturated fat 3.1 g
Cholesterol 28.83 mg
Minerals
Sodium 84 mg
Salt 0.21 g
Calcium 8.24 mg
Iron 0.43 mg
Potassium 219 mg
Magnesium 19.91 mg
Zinc 0.41 mg
Phosphorus 118 mg
Manganese 0.09 mg
Copper 0.07 mg
Selenium 0.64 µg
Iodine 0.88 µg
Vitamins
Vitamin A 0.15 IU
Vitamin C 1.56 mg
Vitamin D 0.1 IU
Vitamin E 0.98 mg
Vitamin B1 (thiamin) 0.05 mg
Vitamin B2 (riboflavin) 0.01 mg
Vitamin B6 0.31 mg
Vitamin B9 (folate) 4.18 µg
Vitamin B12 0 µg
Niacin (B3) 0.09 mg
Pantothenic acid (B5) 0.03 mg
Other
Added sugars 0.44 g

Ingredients

Filets de maquereaux* 58%, eau, vinaigre d'alcool, rondelle de citron 3%, huile d'olive vierge extra, vinaigre de vin, sucre, vin blanc, chlorure de potassium, levure désactivée, épaississant : farine de graines de guar, basilic déshydraté 0,08%, huile essentielle de citron. *Pêché en Océan Atlantique Nord-Est.

Allergens

Fish
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL