Nutri-Score D
Crème de marrons vanillée

245 kcal

Energy / 100 g

1.1 g

Protein / 100 g

59 g

Carbs / 100 g

0.5 g

Fat / 100 g

Nutrition — per 100 g

Energy 245 kcal / 1058 kJ
Macronutrients
Protein 1.1 g
Carbohydrates 59 g
Fat 0.5 g
Sugars 49 g
Fiber 2.2 g
Alcohol 3.08 g
Starch 5.36 g
Polyols 0 g
Fats
Saturated fat 0.2 g
Cholesterol 0 mg
Minerals
Sodium 8 mg
Salt 0.02 g
Calcium 8.04 mg
Iron 0.24 mg
Potassium 121 mg
Magnesium 8.06 mg
Zinc 0.12 mg
Phosphorus 15.15 mg
Manganese 0.45 mg
Copper 0.07 mg
Selenium 3.17 µg
Iodine 0.19 µg
Vitamins
Vitamin A 0 IU
Vitamin C 7.8 mg
Vitamin D 0 IU
Vitamin E 0.09 mg
Vitamin B1 (thiamin) 0 mg
Vitamin B2 (riboflavin) 0.01 mg
Vitamin B6 0.07 mg
Vitamin B9 (folate) 0 µg
Vitamin B12 0 µg
Niacin (B3) 0 mg
Pantothenic acid (B5) 0 mg
Other
Added sugars 62.5 g

Ingredients

Sucre, marrons, eau, extraits de vanille

Allergens

Tree nuts
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL