392 kcal

Energy / 100 g

6.7 g

Protein / 100 g

83 g

Carbs / 100 g

3.5 g

Fat / 100 g

Nutrition — per 100 g

Energy 392 kcal / 1661 kJ
Macronutrients
Protein 6.7 g
Carbohydrates 83 g
Fat 3.5 g
Sugars 53 g
Fiber 1.5 g
Alcohol 0 g
Starch 24.91 g
Polyols 0 g
Fats
Saturated fat 0.9 g
Trans fat 0.5 g
Monounsaturated fat 1.3 g
Polyunsaturated fat 0.9 g
Cholesterol 31.84 mg
Minerals
Sodium 36 mg
Salt 0.09 g
Calcium 19.33 mg
Iron 1.11 mg
Potassium 135 mg
Magnesium 32.37 mg
Zinc 0.89 mg
Phosphorus 109 mg
Manganese 0.93 mg
Copper 0.13 mg
Selenium 6.8 µg
Iodine 6.03 µg
Vitamins
Vitamin A 48.49 IU
Vitamin C 0.11 mg
Vitamin D 8.2 IU
Vitamin E 0.45 mg
Vitamin B1 (thiamin) 0.11 mg
Vitamin B2 (riboflavin) 0.05 mg
Vitamin B6 0.06 mg
Vitamin B9 (folate) 13.51 µg
Vitamin B12 0.12 µg
Niacin (B3) 0.03 mg
Pantothenic acid (B5) 0.33 mg
Other
Added sugars 50 g

Ingredients

Suiker, _tarwe_bloem 42%, verse eieren 25%, glucosestroop, rijsmiddel: ammoniumcarbonaten, aroma.

Allergens

Eggs Gluten
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL