Tartare d'algue nori
Bord à Bord
- Barcode
- 3545450023515
- Quantity
- 110 g
Français
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292 kcal
Energy / 100 g
3 g
Protein / 100 g
5 g
Carbs / 100 g
28 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 292 kcal / 1218 kJ |
| Macronutrients | |
|---|---|
| Protein | 3 g |
| Carbohydrates | 5 g |
| Fat | 28 g |
| Sugars | 1 g |
| Fiber | 3 g |
| Fats | |
| Saturated fat | 3 g |
| Minerals | |
| Sodium | 400 mg |
| Salt | 1 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Ingrédients biologiques*: algue nori* 37% - Origine voir lot, huile d'olive vierge extra*, échalotes*, vinaigre de vin*, sauce soja* (eau, fèves de soja*, sel marin, A.oryzae).
Allergens
May contain: Celery, Crustaceans, Fish, Molluscs, Mustard, Tree nuts, Sesame, Soy
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL