Nutri-Score A
Lentilles et légumes cuisinés a l'indienne

81 kcal

Energy / 100 g

2.9 g

Protein / 100 g

7.5 g

Carbs / 100 g

3.7 g

Fat / 100 g

Nutrition — per 100 g

Energy 81 kcal / 339 kJ
Macronutrients
Protein 2.9 g
Carbohydrates 7.5 g
Fat 3.7 g
Sugars 3.9 g
Fiber 3.1 g
Fats
Saturated fat 1.5 g
Minerals
Sodium 292 mg
Salt 0.73 g
Other
Added sugars 0 g

Ingredients

Légumes 76% (tomates, courgettes, carottes, poivrons, oignons"), lentilles vertes* 6%, lait de coco, eau, huile d'olive vierge extra, sel, curry*, ail*.

Allergens

May contain: Celery, Soy

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL