Terrine aux Noix de Saint-Jacques
Les Entrées de la Mer
- Barcode
- 3302100005563
- Quantity
- 150 g
Français
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172 kcal
Energy / 100 g
9.4 g
Protein / 100 g
5.5 g
Carbs / 100 g
12.2 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 172 kcal / 714 kJ |
| Macronutrients | |
|---|---|
| Protein | 9.4 g |
| Carbohydrates | 5.5 g |
| Fat | 12.2 g |
| Sugars | 1.8 g |
| Fats | |
| Saturated fat | 2.71 g |
| Minerals | |
| Sodium | 480 mg |
| Salt | 1.2 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Noix de SAINT-JACQUES 20%, eau, COLIN d’Alaska, CABILLAUD, CREME fraîche, huile de colza, carottes, SAUMON Atlantique, farine de BLE, vin blanc, protéines de LAIT, LAIT en poudre, échalotes, arôme (contient LAIT, CRUSTACES, POISSON), sel, persil, blanc d’OEUF en poudre, épaississants : gomme xanthane et farine de graines de caroube, poivre, laitue de mer.
Allergens
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL