Nutri-Score D 
Le Rouillé
Tomm' pousse
- Barcode
- 3273221113997
- Quantity
- 100g
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404 kcal
Energy / 100 g
13 g
Protein / 100 g
11.3 g
Carbs / 100 g
34 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 404 kcal / 1675 kJ |
| Macronutrients | |
|---|---|
| Protein | 13 g |
| Carbohydrates | 11.3 g |
| Fat | 34 g |
| Sugars | 0 g |
| Fiber | 0.5 g |
| Alcohol | 0 g |
| Starch | 7.08 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 5.6 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 400 mg |
| Salt | 1 g |
| Calcium | 25.61 mg |
| Iron | 3.43 mg |
| Potassium | 408 mg |
| Magnesium | 168 mg |
| Zinc | 3.37 mg |
| Phosphorus | 318 mg |
| Manganese | 1.08 mg |
| Copper | 1.63 mg |
| Selenium | 0.2 µg |
| Iodine | 9.3 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0.3 mg |
| Vitamin D | 0 IU |
| Vitamin E | 0.35 mg |
| Vitamin B1 (thiamin) | 0 mg |
| Vitamin B2 (riboflavin) | 0 mg |
| Vitamin B6 | 0.1 mg |
| Vitamin B9 (folate) | 0 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0 mg |
| Pantothenic acid (B5) | 0 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
NOIX DE CAJOU 60%, EAU, SEL, FERMENTS, URUCUM EN POUDRE
Ingredients aren't available in Español for this product — showing the original.
Allergens
frutos de cáscara
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL