Courgettes à la provençale cuisinées au basilic
Jean Martin
- Barcode
- 3271514170306
- Quantity
- 600 g
Original
62 kcal
Energy / 100 g
1.6 g
Protein / 100 g
4.7 g
Carbs / 100 g
3.8 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 62 kcal / 259 kJ |
| Macronutrients | |
|---|---|
| Protein | 1.6 g |
| Carbohydrates | 4.7 g |
| Fat | 3.8 g |
| Sugars | 4 g |
| Fiber | 1.4 g |
| Alcohol | 0 g |
| Starch | 0.02 g |
| Polyols | 0.01 g |
| Fats | |
| Saturated fat | 0.5 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 172 mg |
| Salt | 0.43 g |
| Calcium | 19.11 mg |
| Iron | 0.38 mg |
| Potassium | 300 mg |
| Magnesium | 17.81 mg |
| Zinc | 0.21 mg |
| Phosphorus | 40.77 mg |
| Manganese | 0.14 mg |
| Copper | 0.05 mg |
| Selenium | 2.49 µg |
| Iodine | 5.65 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 15.05 mg |
| Vitamin E | 2.64 mg |
| Vitamin B1 (thiamin) | 0.05 mg |
| Vitamin B2 (riboflavin) | 0.08 mg |
| Vitamin B6 | 0.14 mg |
| Vitamin B9 (folate) | 31.73 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0.63 mg |
| Pantothenic acid (B5) | 0.19 mg |
| Other | |
| Added sugars | 0.22 g |
Ingredients
Courgettes (53%), tomates (35%), concentré de tomate (6,6%), huile de tournesol, basilic (1,2%), sel, huile d'olive vierge extra, sucre, ail.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL