127 kcal

Energy / 100 g

6.5 g

Protein / 100 g

11 g

Carbs / 100 g

6.2 g

Fat / 100 g

Nutrition — per 100 g

Energy 127 kcal / 538 kJ
Macronutrients
Protein 6.5 g
Carbohydrates 11 g
Fat 6.2 g
Sugars 3 g
Fiber 1.4 g
Alcohol 0 g
Starch 1.84 g
Polyols 0.07 g
Fats
Saturated fat 3 g
Cholesterol 20.87 mg
Minerals
Sodium 312 mg
Salt 0.78 g
Calcium 75.45 mg
Iron 1.25 mg
Potassium 284 mg
Magnesium 18.98 mg
Zinc 2.14 mg
Phosphorus 104 mg
Manganese 0.31 mg
Copper 0.09 mg
Selenium 5.1 µg
Iodine 9.77 µg
Vitamins
Vitamin A 53.74 IU
Vitamin C 3.66 mg
Vitamin D 4.34 IU
Vitamin E 1.21 mg
Vitamin B1 (thiamin) 0.05 mg
Vitamin B2 (riboflavin) 0.09 mg
Vitamin B6 0.12 mg
Vitamin B9 (folate) 23.71 µg
Vitamin B12 0.47 µg
Niacin (B3) 1.15 mg
Pantothenic acid (B5) 0.27 mg
Other
Added sugars 0 g

Ingredients

_Lait_ écrémé réhydraté 20,6 %, viande bovine 15 % (origine : France), purée de tomate 14 %, pulpe de tomate 12,7 %, semoule de blé dur (_gluten_), oignon, emmental râpé 4 % (Pays-Bas, France, Allemagne, contient : _lait_), farine de blé (_gluten_), oignon grillé, carotte, eau, huile d’olive, tomate 1,9 %, beurre (_lait_), _œuf_ entier issu de poules élevées en plein air (liquide, pasteurisé), fromage râpé 1% (contient : _lait_), ail, sel, persil, basilic, poivre, laurier.

Allergens

Eggs Gluten Milk

May contain: Celery, Crustaceans, Fish, Molluscs, Mustard, Tree nuts, Sesame, Soy

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL