400 kcal

Energy / 100 g

5.6 g

Protein / 100 g

37 g

Carbs / 100 g

25 g

Fat / 100 g

Nutrition — per 100 g

Energy 400 kcal / 1664 kJ
Macronutrients
Protein 5.6 g
Carbohydrates 37 g
Fat 25 g
Sugars 1.5 g
Fiber 1.9 g
Alcohol 0 g
Starch 29.7 g
Polyols 0 g
Fats
Saturated fat 17 g
Cholesterol 71.94 mg
Minerals
Sodium 336 mg
Salt 0.84 g
Calcium 21.12 mg
Iron 1.14 mg
Potassium 151 mg
Magnesium 37.59 mg
Zinc 0.99 mg
Phosphorus 119 mg
Manganese 1.11 mg
Copper 0.16 mg
Selenium 6.74 µg
Iodine 163 µg
Vitamins
Vitamin A 742 IU
Vitamin C 0.13 mg
Vitamin D 17.39 IU
Vitamin E 1.09 mg
Vitamin B1 (thiamin) 0.13 mg
Vitamin B2 (riboflavin) 0.01 mg
Vitamin B6 0.06 mg
Vitamin B9 (folate) 13.86 µg
Vitamin B12 0.06 µg
Niacin (B3) 0.05 mg
Pantothenic acid (B5) 0.28 mg
Other
Added sugars 0 g

Ingredients

Farine de _blé_ (_gluten_), beurre (_lait_) 33%, eau, sel

Allergens

Gluten Milk

May contain: Eggs

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL