Nutri-Score E
Lardons de volaille fumés Le Gaulois
Le gaulois
- Barcode
- 3266980133153
- Quantity
- 150 g
229 kcal
Energy / 100 g
18 g
Protein / 100 g
0.9 g
Carbs / 100 g
17 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 229 kcal / 950 kJ |
| Macronutrients | |
|---|---|
| Protein | 18 g |
| Carbohydrates | 0.9 g |
| Fat | 17 g |
| Sugars | 0.6 g |
| Fiber | 0 g |
| Fats | |
| Saturated fat | 5 g |
| Minerals | |
| Sodium | 1240 mg |
| Salt | 3.1 g |
| Other | |
| Added sugars | 3.1 g |
Ingredients
Viande de dinde origine France 74%, peau de poulet, sel, eau, dextrose de blé, sirop de glucose de blé, antioxydants : ascorbate de sodium et acide ascorbique, arôme de fumée, conservateurs : nitrite de sodium et nitrate de potassium. Fumée au bois de hêtre. Fabriqué dans un atelier utilisant du soja et du lait.
Allergens
Gluten
May contain: Milk, Soy
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL