Nutri-Score D 
Rôti de porc cuit au four Viande de Porc Française
U
- Barcode
- 3256222239941
- Quantity
- 8 tranches, 360 g
- Serving
- 45 g
Original
137 kcal
Energy / 100 g
22.4 g
Protein / 100 g
0.97 g
Carbs / 100 g
4.8 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 137 kcal / 575 kJ |
| Macronutrients | |
|---|---|
| Protein | 22.4 g |
| Carbohydrates | 0.97 g |
| Fat | 4.8 g |
| Sugars | 0.7 g |
| Fiber | 0 g |
| Fats | |
| Saturated fat | 2.06 g |
| Minerals | |
| Sodium | 792 mg |
| Salt | 1.98 g |
| Other | |
| Added sugars | 1.98 g |
Ingredients
Longe de porc traitée en salaison (France), eau, sel, arômes naturels, sirop de glucose, dextrose, ail frais, poivre, conservateur : nitrite de sodium, antioxydant : érythorbate de sodium, colorant : caramel ordinaire.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL